Regal Equipment buys and sells used food processing equipment for over  35 Years   
Toll Free: 1-234-206-2882
Local/International: 1-330-325-9000
COVID-19 RESPONSE: Regal Equipment remains open and has put additional sanitation protocols in place to ensure the highest quality of service to our customers. We have put in place measures to protect our employees and their families and are following all Health Department and CDC recommendations. We are answering all calls and requests. Please let us know how we can help.

Used Food Processing Canning Equipment

Featured Canning Equipment Equipment

All Canning Equipment - 3 Items

Pneumatic Scale Angelus 59-P Can Seaming Machine

Model #: 59-P
Item No: 22392-SEM

Pneumatic Scale Angelus can closing machine,   59-P can seamer machine Sanitary tin can seamer last running a 603 X 700 diameter can.  

Equipped with a straight line infeed, steam flow.

Mile steel painted machine.
JBT/FMC 3 Shell Sterilimatic Rotary Cooker Cooler System

Model #: 3 Shell
Item No: 22389-CK

Pressure Cooker Shell

Can Size: 303 X 406, 307 X 306

Can Count: 2478

Serial # 3642-104-57

Year: 1957

Max Pressure 33 Psi.

National Board # 609

Retrofitted by JBT 1978 Shop 150 New Shell Serial # 3634-104-57

Pre Heater

Size: 303 X 406, 307 X 306

Can Count: 798

Serial # 3643-103-57

Year: 1957

Max Pressure; 33 Psi

Atmospheric Cooler 

Size: 303 X 406, 307 X 306

Can Count: 2474

Serial # 3442-67-57

Valves and transfers included, no controls included.
Whallon High Speed Bright Can Palletizer

Item No: 22320-MH

PD Series 90 degree swing, with magnetic head for palletizing and depalletizing metal containers.  

Unit has pallet stacker/dispenser with pallet handing conveyor, automatic slip sheet handling feature, and slip sleet dispenser.  

Markets Served
Need help?

Not finding what you're looking for?

Have a question?

We'd love to hear from you!

Contact Us

or call 1-234-206-2882

Weekly Inventory Updates
Subscribe to our Newsletter
Latest Blog Post

Get in touch

Toll Free:  1-234-206-2882
Local/Int'l:  1-330-325-9000
[email protected]
Contact Form